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JUST THE WAY YOU LIKE IT

ENJOYABLE MOMENTS IN THE HOTEL POST

The Hotel Post in Kaltenbach stands for enjoyable moments in the most welcoming surroundings. Treat yourself to an extensive breakfast from the buffet with fresh rolls and bread, Austrian coffee and high quality products from the region. We would especially like to emphasise our organic corner. In the afternoon you can enjoy coffee and cake from our in-house patisserie or a traditional “Kaiserschmarrn” served on our sun terrace.

 

Every evening, the highlight of our luxury board awaits you: the 5 course gourmet menu for connoisseurs. We serve excellent starter variations and have four main courses for you to choose from every day, including a vegetarian recommendation. On our stone buffet you will find a selection of starters, crisp salads with wonderful dressings, local cheese from the cheeseboard.

CONNOISSEURS ARE IN THEIR ELEMENT

Our gourmet-restaurant promises plenty of pleasurable moments for our palate. Hotelier Benedikt learnt his trade in a French noble restaurant, awarded with 3 Michelin stars – today he creates delicacies of up-market cuisine in his own house!

THE CHEF DE CUISINE & OF GOOD TASTE

Chef Thomas has been cooking at the Hotel Post with a lot of passion since 2001. His motivation and passion are unbridled, his creativity knows no bounds. "The best is just good enough", according to this motto he spoils our guests anew.

 

our chef - our wine

A lovestory...
Almost reverently, the bottle is taken from the shelf and elegantly opened. Matthias carefully pours the drop, the glass is swirled around, and you sniff the fine drop with pleasure. Then the first sip touches the palate and the taste buds smile. If you want to lure boss Matthias out of his reserve, you need the code word "WEIN". Impressive expertise guaranteed!

 

The best regions and locations. The best wineries. More than 100 top Austrian winegrowers. International award winners. An exciting story for every wine. Your host Mr. Höllwarth accompanies you on an enjoyable journey to new wine discoveries. We all benefit from his enthusiasm and experience.

THE JUNIOR AND THE LOCAL BEER SPECIALTIES

Beer tasting at its finest. Junior boss Benedikt is a fan of our large selection of Zillertal beers.

In the extensive range, he will find the right beer for every fine meal.

 

PLEASURABLE MOMENTS FOR YOUR PALATE

See, smell, taste. From the first impression to the explosion of flavors on the palate to the ingenious exploration of what has just been experienced - enjoyment is one of the most impressive human feelings. At the Hotel Post we rely on good things from the region for the greatest possible enjoyment.

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